Cherry Chocolate Muffin

To be baked, to be verified.. take with a grain of salt!

Ingredients

  • 40g Oat Flakes (ground)

  • 200g Wholewheat flour

  • 1 pinch salt

  • 1.5 tsp baking powder

  • 1/3 tsp baking soda

  • 65g brown sugar

  • 80ml melted oil (coconut, olive, avocado, ..)

  • 240ml milk (almond, oat, soy)

  • 200g fresh cherries

  • 60g dark chocolate

Directions

  • Combine dry ingredients in a mixing bowl

  • add milk and oil to it mixing well

  • fold in cherries and 3/4 of the chocolate

  • spoon the mix into muffin tins

  • top with the leftover chocolate

  • let bake for 23-25 min at 180-190C